Pinot Noir – Monterey

Pinot Noir Monterey

Pinot Noir – Monterey


Country USA
Region California
Producer Poppy


Style Red
Practices Sustainable
Grapes Pinot Noir
Other Features Vegan

100% Pinot Noir from Arroyo Seco. The Arroyo Seco appellation, which literally means “dry riverbed,” begins in a steep, narrow gorge at the foot of the Santa Lucia mountain range in Monterey County. Moving east, the topography widens and eventually opens up to the warm, fertile soil of the Salinas Valley. Deep in the canyon, vineyards are shielded from characteristic afternoon winds and thus experience warmer temperatures. As the canyon opens to the valley floor, the afternoon Pacific Ocean breeze cools the grapes, tempering their growth and intensifying the fruit flavors.

For the Pinot Noir to get the best extraction of flavor, while maintaining a supple and delicate mouth feel and preserving the color and varietal character, fermentation takes place at moderate temperatures with a few pump overs per day. It is followed by 2-3 days of extended maceration. It is then gently pressed, with some of the wine going straight to French oak barrels, and the balance going to tank for settling. The tank and barrel lots are rotated mid-season. The mild spring and cooler summer in Monterey County give the Pinot Noir grapes a chance to achieve optimum maturity with great balance of acidity and flavor and with the deep color that is characteristic of Arroyo Seco Pinot Noir. The red fruit brightens across the palate, picking up raspberry and spice balanced by the French toasty oak aromas. Soft and silky through the middle, this wine finishes vibrant and juicy. 13.5% alcohol.

Availability:In Stock & Ready to Ship
Product Code: SKU - wine600 Category:

About the Producer

Located in Monterey Wine Country, Poppy was founded by the Silva Family, who have been diligently tending to the land of the beautiful Salinas Valley for over 45 years. In 2003, they decided to channel their passions into a carefully crafted family wine, both elegant and approachable. By controlling grapes sourcing and operating a state-of-the-art facility, Poppy combines age-old winemaking traditions with new world techniques.
When deciding on a name, the Silva’s wanted something that spoke to the great state of California where their family had settled so many years ago. One day, while looking at wild poppies growing amongst the vines, the name was born. Poppy celebrates the state of California and its golden blooming flowers.