ABOUT THE PRODUCER: Certo
Certo is a collaboration between:
Erik Segelbaum: A sommelier, Food and Wine Magazine ‘2019 Sommelier of the Year’ and Advanced Sommelier, Erik has been working on these recipes for 4 years.
Danny Keefe, Grape Juice Group owner and a lifelong entrepreneur with deep connections to Italy.
Carlie Steiner, ‘Forbes 30 Under 30’ alum Carlie is a nationally acclaimed and multi-awarded mixologist.
Certo premium italian cocktails are crafted on the Amalfi coast. The spirits, the bitters, the espresso… every ingredient is made in-house at a bespoke distillery, all natural, all italian.
