|Established in Aichi Prefecture in 1864|
|Yowanotsuki "Midnight Moon"- Junmai Ginjo|
|Delicate and particularly aromatic, Midnight Moon displays aromas of cantaloupe and green apple with a touch of minerality. Well-balanced sake with a clean and refreshing, almost savory finish. It goes well with egg dishes, cheese or tomatoes (a Margherita pizza is a good match). |
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