Besbeas Estate > Attica > Greece

Besbeas Estate > Attica > Greece
ATTICA

High above the Euboean Gulf, northeast of Athens, lies the picturesque Besbeas Estate, located in Stamata, Attica. The vineyards are adjacent to the winery where traditional red wine making techniques are employed using state of the art equipment.

Cabernet Sauvignon
Made from 82% Cabernet Sauvignon and 18% Merlot


The wine is aged in the Estate’s temperature-controlled cellar at 15 degrees Celsius, first in French oak-barrels of 225 liters for at least one year, then for a longer period within bottles.


The rich body, the exceptional bouquet and the very long and smooth finish of this superb velvety red wine is an ideal accompaniment to red or white meat, game, sausages, cheese and spicy foods.



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